$11.99
Succulent marinated fish fingers dipped in spiced batter and fried.
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Most Popular south Indian Dish. Deep fried chicken cooked in Chef special chilli sauce and curd with curry leaves.
Tender and moist chickpeas, boiled potato cubes, green chilli, onions, coriander, tamarind juice, rock salt and a blend of roasted spice and condiments, grated boiled egg, and fried puff-pastry ball chips.
Gracious concoction of boiled chickpeas, fresh onion, savoury masala, and boiled seasonal potato cubes filled into deep-fried crunchy hollow puff pastry balls
Lightly spiced and golden fried fingers of fresh potato.
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